Food Service


Ohio Minimum State Jail Standards require that all inmates have balanced meals and or specialty diet plan meals based on medical needs and or religious beliefs. Meal planning is accomplished by utilizing a cyclical menu plan to ensure a healthy sufficient portion diet plan that includes a variety of foods. Services are contracted with Armark Food Service and supported with inmate labor.

2006

       
Meals Served.....................................................................................112,439
 

       
Total Cost Food and Labor............................................................ $159,756.95
 

       
Contracted Cost Per Meal......................................................................$1.55